Sutton en Blues

From October 14 2023 to November 04 2023

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Sutton en Blues returns for its 21st edition, featuring 4 exceptional artists on 4 consecutive Saturday nights!

 

For the 4th edition of the series presented at the mountain, the best Canadian blues artists will be performing in the venue of the main chalet on October 14, 21, 28 and November 4 at 8:30 p.m., with the artistic direction assured by Kazou Productions. Saturdays are sure to please music lovers this autumn!

 

For a complete Blues immersion, a three-course Cajun Dinner and Show Combo is offered at Bar le Tucker before each performance.

 

ARTISTS FOR THE 2023 PROGRAM

October 14	BREEN LEBOEUF AVEC LES NIGHT BLUEMERS	Buy the show only   Buy the Combo
October 21	BAD LUCK WOMAN & HER MISFORTUNES	Buy the show only   Buy the Combo
October 28	TONY D. BAND	Buy the show only   Buy the Combo
November 4	SPENCER MACKENZIE	Buy the show only   Buy the Combo

General admission shows. Doors open at 7:30 p.m.

 

Shows: $35
Dinner and Show Combo: $75
Price at the door: $40
Passport for all 4 shows: $120, by phone only.

 

Taxes included. Phone purchases must be made by contacting the box office at
1 866 538-2545, ext. 0, between 10 a.m. and 3 p.m.

 

 

SHOW AND DINNER COMBO

You can also purchase a three-course Cajun-inspired Show and Dinner Combo, served before the shows at Bar Le Tucker. Featuring an appetizer, a main meal and a dessert, this dinner is available only before Sutton en Blues shows. Only 80 meals are available per evening. To avoid delaying the show, you must arrive between 5 and 6:30 p.m. Latecomers may miss a service. A number of add-ons can be made on site. This is a unique opportunity to dine at Mont SUTTON, with a menu that will take you on a journey to New Orleans, where the Blues rules.

 

Three-course Cajun-inspired Dinner: $45
Dinner and Show Combo: $75
Price at the door:$50

Taxes included. A 15% gratuity is added to the online purchase.
Be sure to call before to walk-in to verify the availability.

 

Click here to see the menu.

 

 

Thanks to Productions Kazou for artistic direction